Celery - Utah Tall

Once you've tasted organic celery grown at home, you will never go back to store-bought. Tall Utah produces large plants with compact hearts. Long, crisp, medium-dark green stalks. Best for late summer crops. The crisp, stringless 12" stalks of this variety impart a light, refreshing flavor to soups and stocks. The vigorous 24-30" plants have deep-green leaves, light-green stalks, and compact hearts. Biennial, 100 days.